Why does
added sugar affect my child so much?
Let’s start
by figuring out exactly what added sugar is. Some of the major sources are regular soft drinks, sugars,
candy, cakes, cookies, pies, fruit drinks, dairy desserts, milk products and
other grains.
But why
are so many becoming concerned with added sugar? It seems like anywhere you go
right now there is someone or some product/commercial talking about “NO artificial sweetener”, “NO High
Fructose Corn Syrup(HFCS)”, “NO added sugar” and many
more claims. It seems that sugar has become a staple in our family’s diet over the last few decades.
How is
sugar affecting your child?
It can
cause many of your child’s behaviors to be
unrecognizable and unbearable at times. “You will
see these things in your sugar sensitive children even if they don’t have words for them; feeling inadequate,
having low self-esteem, feeling victimized, taking things personally, feeling
that life is out of control, feeling overwhelmed, overreacting to criticism,
living in the ‘twilight zone’.” (DesMaisons, 2004) It has
also been proven in several studies to cause obesity, diabetes, high blood pressure,
heart disease and tooth decay.
But what
if we have been approaching the “sugar epidemic” all wrong. What if its not because of the sugar
they are having these problems, but yet because of the lack of sugar their
bodies have during certain points of the day.
I’m sure you have heard a parent or two say “if my kids eat that they will be bouncing off
the walls”. But that’s not the case at all. Instead of their body
reacting to a sugar over load and causing them to become hyper, their body is
going through a sugar withdrawal. Some experts even go so
far as to call it an “addiction”. “As it
turns out, sugar isn't as harmless as we once thought; at least not in the
volume we're consuming it.”
(Sack, D. 2013)
What if
this ingredient we feed our families several times a day is really harming
their development both mentally and physically? Would you continue feeding it
to your family because these food products are convenient?
“The American Heart
Association recommends that children consume 3 to 8 teaspoons of added sugar
per day, depending on their age and daily caloric intake. Yet children as young as 1 year already consume
three to four times the daily recommendation. By 4 to 8 years old, children are
consuming an average of 21 teaspoons of sugar daily, and the average teenager
consumes about 34 teaspoons each day -- even more than the average adult.”
Unless
your child consumes a 100% organic/natural diet they are ingesting some sort of
sugar product at some point. For some families this doesn’t seem like an option. Most of our lives move so
fast we need easy and convenient, which usually means these food products are
packed with added sugars. If this is all your children’s bodies are use to then the real reaction comes
when they aren’t getting it anymore, or
their blood sugar is low. This is causing; a sugar withdrawal.
“Sugar fuels every cell in the brain. Your brain
also sees sugar as a reward, which makes you keep wanting more of it. If you
often eat a lot of sugar, you're reinforcing that reward, which can make it
tough to break the habit.” (WebMD)
So what
can we do to stop our kids from experiencing a sugar withdrawal?
1.Educate your family:Find out how
it is affecting your family by either doing the research yourself or enlisting
in the help of a professional.
2.Have a Family Meal/Snack
Preparation at least once a week:Take an hour or two over
the weekend to create prepackaged snacks and to prep anything that you may need
for meals.
3.Teach the whole family how to read the
ingredients label:Watch for these on the ingredient label; brown sugar,
granulated sugar, high fructose corn syrup, powdered sugar, white sugar,
sucrose. You will not eliminate all sugars from your house at once, just focus
on only eating the others in moderation. Once you have eliminated these first
ones, start eliminating some of the more unfamiliar ones. (barley
malt, beet sugar, brown rice syrup, cane juice, confectioners sugar, corn
sweetener, corn syrup, date sugar, dextrin, dextrose, fructooliosaccharides,
fructose, fruit juice concentration, galactose, glucose, honey, invert sugar,
lactose, maltodextrin, malted barley, maltitol, maltose, mannitol, maple syrup,
microcrystalline cellulose, molasses, polydextrose, raisin juice, raisin syrup,
raw sugar, sorbitol, sucanat, sugar cane, turbinado sugar, xylitol.)
4.Don’t let it
overwhelm your family:This isn’t an easy
lifestyle change to make. Don’t get so overwhelmed that
you give up and fall back to old habits. If one day your family has a few less
healthy choices, just make sure that the following days you get back on track.
5.Use
Sweet Fruits and Veggies to curb your families sweet tooth:The best way
to do this is to use fruit as a dessert and veggies as a late night snack. You
will find that eating these more sustainable foods may even help your family
sleep better at night.
6. Allow
your family to consume some sugar in moderation: It is important that
your family isn’t having withdrawls to the
point that when they are offered sugar they gorge. Make sure to allow them to
have it in moderation and they may surprise you when they turn down a sweet
treat knowing they already had their sugar for the day/week. This also allows
you to control the kind of sugar they are putting in their body. Remember it
isn’t ALL bad J
It is so important that you include your family
in this learning opportunity. You want to make sure that they understand why
they can’t eat it and how it affects
their tiny little bodies. They won’t always
be with you for you to manage what they eat. Teach them to make healthy
choices, or find a program/individual to help you educate them.
Healthfully Yours,
Lori Graham
Integrative Health Nutrition Coach
Healthfully Yours,
Lori Graham
Integrative Health Nutrition Coach
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